EXAMINE ESTE RELATóRIO SOBRE CERCA DE 8 METROS

Examine Este Relatório sobre cerca de 8 metros

Examine Este Relatório sobre cerca de 8 metros

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We emailed in advance to make a reservation and advised that we were looking at Quinta do Arneiro for dinner for a large party! It was raining when we arrived…but the weather much better at our wedding party (see the top photo!).

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Servers poured us a seasonal soup of chicken and chestnuts in a broth rich with the aromas and seasonings of autumn. The main course–salted cod marinated in red wine, oven-roasted and served on a bed of chickpea puree laced with thinly sliced cuttlefish—evoked Portugal’s iconic landscape of countryside and sea.

Gradil prensado usando barras variados, usando serrilhado Género dente de serra contínuo nas barras resistentes

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Modern cerca bambu gigante stainless steel tanks take their place alongside traditional equipment at Quinta do Gradil The white and red grapes are currently destemmed in different machines and pumped to the crusher.

A couple of weeks ago, Tom and I took a break from all the Port Wine Day goings-on in Porto and the Douro and headed south. We had been invited to join the vindimas—wine grape harvest—at Quinta do Gradil, in Cadaval, not far from Lisbon. There are countless opportunities to experience harvest season in Portugal, but this one seemed especially fitting.

We were seated in the main dining room, which, by the way, is absolutely gorgeous. Definitely one of the most beautiful restaurants that I have eaten at in Portugal (or elsewhere!). It has a farm chic feel with the most stunning green tiled kitchen in the background!

Everyone seemed pretty tired and hungover, but to have had a grand time and our wedding. Dan and I enjoyed a pool-side lunch of fries and a Somerbsy cider. The classic post-wedding carb overload. It was delightful.

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When we visited in March, there was a set menu available for lunch at 25/person with meat, the vegetarian menu was slightly less expensive. O

Breakfast and daily cleaning are included in the price. Upon reservation it is possible to use the internal catering service.

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